In today's recipe you will learn how to make a creamy bean soup. This is an ideal dish to eat and warm everyone up on colder days. What's more, it's easy and relatively quick to prepare.
And to top it off, the combination of ingredients is nutritious and also very tasty.
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Creamy bean soup
To begin with, the main ingredient in this soup is very tasty and nutritious. What's more, there are several types of bean you can use, which makes for great value for money. And to make this recipe, you only need a blender and a saucepan.
It is worth remembering that beans is a source of vitamins, especially B vitamins, as well as containing calcium, potassium, zinc and iron, among other nutrients. In this way, it helps fight anemia, strengthens bones and teeth and is also good for the heart.
And of course, depending on the ingredients and spices you add, the dish will be even more nutritious and delicious. All quickly, easily and without weighing down your pocket.
Why does this recipe work?
There are different reasons why this recipe works so successfully. Among them, the fact that it's a complete meal and doesn't cost much is one of the main ones. And because it's easy and practical, it can be made on several occasions without you wasting time.
It's also worth remembering that this soup is super versatile. You can mix it with other Ingredients or to serve as a main course with pasta or vegetables. If you prefer, this recipe can also be a great accompaniment to a menu broader.
In any of these cases, you can enjoy all the flavor, vitamins and nutrients. All in a practical and inexpensive way. For all these reasons, creamy bean soup is a recipe that really works.
Alternative to creamy bean soup
If you're not a fan of beans, or have some kind of intolerance to this ingredient, don't worry. Here are some other alternatives to this soup recipe:
Now, for those of you who want to try the creamy bean soup recipe, here's how to make it.
Creamy bean soup
Ingredients
- 3 cups of of baked beans;
- 1/2 cup of of soup noodles;
- 1 diced carrot;
- 2 cloves of crushed garlic;
- 3 cups of of water;
- Chopped bacon to taste;
- 1/2 chopped onion;
- Salt and spices to taste.
Step-by-step instructions
- First you need to add the cooked beans and the water until you have a cream;
- Then set aside and fry the bacon in its own fat;
- Once browned, add the garlic and onion and let everything saute for 1 minute;
- Once this is done, add the cream of beans and cook everything until it boils;
- Add the chopped carrot, pasta, salt and seasoning;
- Let everything cook, stirring constantly, until the carrots and noodles soften;
- Finally, turn off the heat and serve your soup warm.
Nutrition
Note: This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although Cozinhadave.com tries to provide accurate nutritional information, these figures are only estimates.
Here's everything you need to know to prepare a delicious creamy bean soup. Remember that you can add other vegetables to this recipe if you want to increase its nutritional value.
And if you serve it as a side dish, just the broth and bacon are excellent choices. In this case, complement the dish with croutons or bread rolls.
There are various spices that go very well with this soup, such as parsley, chive and oregano, for example. Depending on your preferences, use the one you like best, as the result will be excellent.
The same rule applies to the noodles chosen for the soup. There are various types, including wholemeal and gluten-free. Just choose the one that best suits your needs. In any case, as soon as you make your soup, be sure to share with us and tell us how it turned out, ok?
You can also check out the other delicious recipes available here at site. And if you have any suggestions, questions or feedbackshare it with us. That way we can bring you more and more amazing recipes.
Verônica Ribeiro, the creative mind behind “Cozinha da Vê”, is passionate about flavors and aromas and transforms her passion for cooking into irresistible recipes. With a unique ability to combine ingredients and a special touch of affection in each dish, she conquers hearts and palates, making cooking a truly delicious experience on her blog.
