Learn how to make a corn soup with chicken has great benefits for you. After all, it is a quick and easy meal to make, and super complete.
That's because its ingredients have a number of vitamins and nutrients that are very beneficial for your body. So see below for a complete step by step for this amazing recipe.
How to make corn soup with chicken
The two main ingredients in this recipe are a can of canned corn and a chicken breast that will be shredded. But of course, there are also other things you can add to make your soup even more delicious.
In addition, it is worth remembering that this is a cost-effective dish that can serve up to ten people. For this recipe, you will need a blender to form the broth for your soup and a pot to cook some ingredients.
An important tip is that you should ideally boil the chicken breast and pre-cook it before you shred it. Otherwise, you can enjoy all the benefits of this recipe, which besides being great in winter, is very nutritious, easy to make, and also doesn't cost much.
Why does this recipe work?
Basically, there are two main reasons that make it worth your while to learn how to make corn soup with chicken.
The first is its preparation, which allows you to use the water from the boiled chicken breast for the soup base with the corn. Then you just cook it and complement it with other ingredients, which leaves it with a very special taste.
In addition, it is also worth mentioning that this recipe contains a number of vitamins and nutrientsEven more so in its two main ingredients. Corn, for example, is rich in antioxidants, which protect the skin and the immune system.
It also has B vitamins and a lot of fiber, which helps regulate the functioning of the body.
Already the chicken is a source of B vitamins, proteins, and selenium, essential for good health. And of course, the food has creatine, one of the main components for those who want to develop muscle mass.
So knowing how to make corn soup with chicken has many advantages for you and your whole family.
Alternative to corn soup with chicken
If you don't like the idea of using corn or chicken as the main ingredient, but still want a good soup recipe, don't worry. Below are some options that you can find here on our website:
Anyway, check out the below how to make corn soup with chicken and get a simply delicious result.
How to make corn soup with chicken
INGREDIENTS
- 1 Chicken breast;
- 1 Can of canned corn;
- 3 Crushed garlic cloves;
- 1/2 Grated onion;
- 1 Liter Water;
- 2 Cubes Chicken broth;
- Salt and spices to taste;
STEP BY STEP INSTRUCTIONS
- First boil the chicken breast in a pressure cooker;
- As soon as it beeps, reserve the water and shred the chicken breast;
- Now put the corn with the water from the can and the broth from the chicken into a blender;
- Add seasonings, and the chicken stock and whisk everything together for 2 minutes;
- Put the onion and garlic in a pan. Once browned add the chicken breast;
- When the mixture is fried, pour in the broth from the corn soup;
- Finally, let it cook for a few more minutes and you can serve it.
NUTRITION
Note: This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although Cozinhadave.com tries to provide accurate nutritional information, these figures are only estimates.
Now that you know how to do it corn soup with chicken, you can enjoy this super nutritious and delicious recipe on many occasions. On colder days, as a side dish or main dish of a meal, this dish will please all palates.
A nice tip is to use strong spices, like cilantro, parsley and green onion. This will give you an even better and more nutritious combination of flavors.
Finally, if you create a delicious version when making this recipe, Share here with us. And of course, leave us your feedback so we can continue to bring you mouth-watering meals. And for more great dishes, take a look here at site.
