Learn this delicious recipe for yam soup with meat will bring you many benefits. This is a perfect dish for colder days, whose combination of ingredients pleases all kinds of palates.
What's more, it's a quick and easy meal that can be served as a main or side dish.
Recipe for yam soup with meat
The combination of yam with meat is very nutritious and tasty. These two ingredients contain a range of vitamins, nutrients and minerals, as well as proteins and essential amino acids.
That's why they are able to strengthen your body and immune system, prevent diseases and strengthen muscles, bones and brain.
What's more, both the meat and the yam are very tasty and go very well with a variety of dishes. Ingredients. This way, you can make the flavor softer or more pronounced, depending on your preference. The texture of this soup also stands out, guaranteeing a complete and very tasty meal.
Finally, it is also worth noting that this is a recipe super fast and practical for you to make. Basically you only need two pans. One for cooking and frying the ingredients and the other for making the soup stock. In other words, this is a dish full of advantages.
Why does this recipe work?
There are several reasons why the recipe for yam soup with meat works. The first is that it's very tasty, ideal for warming up on cold days. But that's not all, since making it gives you access to various vitamins, proteins, amino acids and minerals.
In addition to yamyou can use different types of red meat. This gives a very interesting cost-benefit ratio depending on the ingredients you choose. And compared to other soup recipesIt turns out to be more practical and nutritious.
What's more, depending on the ingredients you use, this soup is a complete meal. But there's nothing to stop you serving it alongside other dishes for lunch or dinner, for example.
Alternative to yam soup recipe with meat
If you have restrictions on any of these ingredients, or want a vegan option, no problem. Here are some alternatives to this soup:
After checking out these options, here's how to make your yam soup with meat.
Recipe for yam soup with meat
INGREDIENTS
- 600 g Peeled yam;
- 300 g Meat of your choice cut into cubes;
- 1 Minced garlic clove;
- 1/2 Chopped onion;
- 1/2 Chopped green peppers;
- 1 Chopped tomatoes;
- 1 teaspoon of paprika;
- Juice of half a lemon;
- Salt and seasonings to taste.
STEP BY STEP INSTRUCTIONS
- First saute the onion, tomato, bell bell pepper, and garlic in a pan;
- Then add the diced yam;
- As soon as it softens, add the water, paprika, salt, and seasonings;
- Let the mixture cook and in another pan put the meat with salt and seasonings;
- When the meat is deep fried, place it in the pot along with the yams;
- Mix everything together and add the juice of half a lemon;
- If necessary add a little more water;
- When the soup starts to boil, turn off the heat and serve it hot.
NUTRITION
Note: This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although Cozinhadave.com tries to provide accurate nutritional information, these figures are only estimates.
Here's recipe for yam soup with meat very delicious. It's a super complete and hearty meal, ideal for cold days. And depending on the ingredients you put into it, you won't need to serve any other food as a side dish.
Of course, you can choose from a range of spices and other ingredients, according to your preference. Some great options for giving your soup that extra kick are oregano and parsley and spring onion.
In any case, now it's time to make your soup and adapt it to your preferences. And once it's ready, don't forget to share your version of the recipe here with us.
And of course, leave yours feedback so that we can continue to bring you incredible recipes.
Verônica Ribeiro, the creative mind behind “Cozinha da Vê”, is passionate about flavors and aromas and transforms her passion for cooking into irresistible recipes. With a unique ability to combine ingredients and a special touch of affection in each dish, she conquers hearts and palates, making cooking a truly delicious experience on her blog.
