The amount: 3 people
Calories: 20kcal
Ingredients
- 1 shredded purple cabbage;
- 1 chopped red onion;
- 2 grated carrots;
- 1 grated white cabbage;
- 2 lettuce leaves;
- 1 diced tomatoes;
- 1 thread of olive oil;
- 2 tbsp of white vinegar;
- 200 g de um queijo de sua preferência;
- 100 g of croutons;
- Salt to taste.
Instructions
- First put all the vegetables in a container;
- Then add the vinegar, oil, and salt, stirring everything very well;
- Then finish by sprinkling the ricotta and croutons on top;
- Você pode servir na hora, ou deixar na geladeira por alguns minutos.
Nutrition
Serving: 100g | Calories: 20kcal | Carbohydrates: 2.9g | Protein: 1g | Fat: 0.2g | Fiber: 1.4g
Have you already prepared this recipe?mention @Cozinhadave or tag #cooking!
