Preparation time5 minutes minutes
Elaboration time30 minutes minutes
Total time35 minutes minutes
Dish: Side Dishes
Kitchen: Brazilian
Key words: how to make easy pasta, how to make simple pasta, pasta with sauce, quick pasta
The amount: 3
Calories: 220kcal
- 1 teaspoon) of margarine
- 1 chicken broth OPTIONAL
- Quite chopped ripe (medium) tomato
- Half onion (small) chopped
- 2 tbsp of tomato pulp
- Olive oil or oil to taste
- 6 macaroni nests
- 4 cups of tea) of water
Bring the water to a boil and when it is boiling, put the pasta on to cook.
When pasta is cooked, drain in a colander and add a little cold water to drain more. Reserve.
For the sauce: 1/2 cup (tea) of water, then add the onion, tomato, tomato pulp, margarine, chicken stock and a drizzle of olive oil. Bring to a boil over medium heat.
After the seasonings are cooked, taste the salt in the sauce to see if it is good. Let the water dry a little more and when it is established, add the pasta.
Mix the noodles very well in the sauce, and then just serve!
Serving: 100g | Calories: 220kcal