Total time20 minutes minutes
Dish: Salad
Kitchen: Brazilian
Key words: see the kitchen, how to make red bean salad, red bean salad recipe, red bean salad
- 200 g cooked and drained red beans
- 2 tablespoons of minced red onion
- ½ chopped red pepper
- ½ chopped green pepper
- 1 half-ripe tomato, seeded and chopped
- ½ Cup of tea) of oil
- Zest of 1 lemon
- Juice of 1 lemon
- salt to taste
- Black pepper to taste
- 2 tbsp chopped chives
- 1 tbsp of chopped parsley
In a salad bowl, place the cooked beans and add the red onion, peppers, tomato, olive oil, lemon zest, lemon juice, salt, black pepper, chives and parsley mix everything very well and serve next. Enjoy your food!