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what is green smell
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Green smell: how to keep fresh for more than 30 days.

Learn how to keep fresh green smell for more than 30 days
Total time20 minutes
Dish: Main course
Kitchen: Brazilian
Key words: green smell, conserve green smell
The amount: 4 portions
Calories: 36kcal

Ingredients

  • 1 pack green smell

Instructions

  • Leave the green smell on a dish towel until all the water has drained (approximately 20 minutes)
  • Then chop the green smell until it is in pieces.
  • then dry again, wrapped with the dishcloth until dry
  • If you want to put it in the fridge, put it in a tapaware without covering it with a lid, the air in the fridge will leave the green smell fresh and with a natural smell for 20 to 25 days.
  • If you put it in the freezer, put it inside a tapaware and close the lid tightly. The green smell will be loose and with the characteristic smell, in this case it will last up to 2 months in ideal conditions.

video step by step

Nutrition

Serving: 100g | Calories: 36kcal
Have you already prepared this recipe?mention @Cozinhadave or tag #cooking!