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Simple and practical milk cake recipe

Learn how to make this delicious, simple and practical milk cake.
Preparation time10 minutes
Elaboration time1 hour 20 minutes
Total time1 hour 30 minutes
Dish: cake
Kitchen: Brazilian
Key words: vê's kitchen, milk cake, easy milk cake, simple and practical milk cake recipe, simple milk cake, how to make milk cake, milk cake recipe
The amount: 10 people
Calories: 339kcal

Ingredients

  • 1 liter of milk
  • 4 eggs
  • 2 e ½ cups of tea) of unleavened wheat flour
  • 2 cups of tea) of sugar
  • 3 tablespoons (soup) full of butter or margarine
  • All ingredients at room temperature

Instructions

  • Preheat the oven to 180C. Grease a 22cm x 8cm round pan with margarine and flour. Set aside.
  • Beat the eggs, milk, sugar and margarine in a blender for 2 minutes.
  • Finally, add the wheat flour and mix well.
  • Place the beaten dough in the greased shape with margarine and wheat flour.
  • Bake in the oven heated to 180C for 1h20min.

video step by step

Nutrition

Serving: 117g | Calories: 339kcal | Carbohydrates: 51.21g | Protein: 5.31g | Fat: 12.86g | Saturated Fat: 8.62g | Sodium: 150.52mg | Fiber: 0.99g
Have you already prepared this recipe?mention @Cozinhadave or tag #cooking!