The Bacon Pea Soup Recipe is an excellent alternative for anyone looking for something nutritious and tasty.
In addition to being a perfect dish for colder days, the combination of its main ingredients brings a unique flavor. And of course, a series of vitamins and nutrients that are essential for your health. And to top it off, it's quick and easy to do.

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Pea soup with bacon
This is a very versatile dish, which can be served either as follow-up as a main meal. Due to its two main ingredients, peas and bacon, it has everything you need for a good diet.
To begin with, peas are a source of vitamins K, E, C, B and A, as well as potassium, calcium, copper and iron. In this way, it strengthens the heart, prevents anemia and high cholesterol, makes bones more resistant and helps tone your muscles.
The bacon It has several proteins and vitamin B3, which help, among other things, in regulating cholesterol and strengthening muscles.
The flavor of these two ingredients goes very well with various seasonings and other items that go into the soup. Furthermore, this is a great cost-benefit recipe, which only requires a pan and a blender to be ready.
Why does this recipe work?
In general, opting for pea soup with bacon is a guarantee of a complete and tasty meal. Plus, just have the main ingredients in your fridge and you can make your soup without any hassle. Everything quickly and easily.
Another reason why it works is its vitamins and nutrients, which can be part of a complete meal. And compared to other broths and soups, it has an excellent cost-benefit ratio, making it a great option for warming up and eating well.
To top it off, this is a super versatile soup, combining with a number of other dishes. So, with it you have a complete entrance that will please everyone present. Or you can also serve it with side dishes like bread rolls, for example.

Alternative to Bacon Pea Soup Recipe
If for some reason you don't want to adopt bacon and pea soup, don't worry. See below some suggestions with other delicious recipes to replace it:
Now check out a step-by-step guide to make your pea soup with bacon.

Pea soup with bacon
Ingredients
- 500 g Peas with dried grains;
- 200 g Bacon;
- 1 Chopped onion;
- 3 Garlic cloves;
- 2 teaspoons Oil;
- Salt and seasonings to taste.
Step-by-step instructions
- Start by soaking the peas for an hour, then cook until softened;
- Blend with a little water, salt and seasonings until smooth;
- Reserve the mixture and place the bacon, onion, garlic and seasonings in a pan;
- Fry everything with the two tablespoons of oil and let the ingredients sauté;
- When they are ready, pour the pea cream and stir well;
- Finally, leave on low heat for 10 minutes and then serve hot.
Nutrition
Note: This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although Cozinhadave.com tries to provide accurate nutritional information, these figures are only estimates.
Here is the complete step-by-step guide for you to make an incredible and tasty pea soup with bacon. Remember that you can add different seasonings to your dish depending on your preferences.
Among them, some options that work very well are green smell, leek, oregano and cumin, for example.
Either way, now it's time to put your culinary skills into practice and test this incredible recipe. Do not forget share Share your version of pea soup with bacon with us, leaving us a comment on how it turned out.
And of course, also take the opportunity to leave your feedback over the site. This way we can bring you more and more delicious recipes. And if you have some time, take a look here to check out some great dishes that will bring a lot of flavor to your menu in general.
Verônica Ribeiro, the creative mind behind “Cozinha da Vê”, is passionate about flavors and aromas and transforms her passion for cooking into irresistible recipes. With a unique ability to combine ingredients and a special touch of affection in each dish, she conquers hearts and palates, making cooking a truly delicious experience on her blog.